DEFITA, JULIANA (2018) FAKTOR -FAKTOR YANG MEMENGARUHI RENDAHNYA KEPEMILIKAN JAMBAN SEHAT DI WILAYAH KERJA PUSKESMAS TEUPAH TENGAH KABUPATEN SIMEULUE TAHUN 2018. Master thesis, INSTITUT KESEHATAN HELVETIA.
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Abstract
Humans are cultured creatures so they have the greatest dependence on their environment. Ideally, all of his actions are civilized actions based on moral ethics and responsibility, including on environmental issues, so a Community Based Total Sanitation (STBM) program is implemented. Proper sanitation sanitation coverage in 2017 is 49% (562) households, which is not achieved as many as 583 households (51%) .The purpose of the study was to analyze the factors that influence the ownership of healthy latrines in the working area of the Teupah Tengah Health Center in Simeulue Regency. Analytical survey research design with a case control approach was done in this study. The population of this study were all household heads in Teupah Tengah District, Simeulue Regency, amounted 1,145 households. The sample in this study were household who did not have healthy latrines as much 49 families and 47 who had healthy latrines that had been matched, the total sample size in this study was 96 families. Data analysis were done by using logistic regression test at 95% confidence level. The results showed a significant relationship between knowledge variables (ρ = 0.007) OR 3,375, attitude (ρ = 0,000 OR 5,365, availability of clean water (ρ = 0,000) OR 5,265, role of officers (ρ = 0,009) 3,059 OR economic status (ρ = 0,000) OR 5,974 The logistic regression test showed that the variables that influence knowledge (ρ = 0.007), attitude (ρ = 0.014) and economic status (ρ = 0.004) on healthy latrine ownership, but economic status is the most dominant variable in influencing ownership of healthy latrines (Exp (B) = 5,187). Conclusion: dominant economic status affects the ownership of healthy latrines which is 5.1 times the ownership of healthy latrines. Suggestion: The role of the government in building latrines suitable for use, economic empowerment of the community with home industries in the form of producing fish crackers, fish sausages and fish chips, and the community can hold latrines.
| Item Type: | Doktoral (Master) |
|---|---|
| Additional Information: | Knowledge, Attitude, Clean Water, Role of Officers, Economic, Status, Healthy Latrines Ownership |
| Subjects: | Fakultas Kesehatan Masyarakat > Administrasi Kebijakan Kesehatan |
| Divisions: | Fakultas Kesehatan Masyarakat > S2 Ilmu Kesehatan Masyarakat |
| Depositing User: | Julina Defita |
| Date Deposited: | 19 Jan 2019 01:31 |
| Last Modified: | 11 Mar 2020 07:15 |
| URI: | http://repository.helvetia.ac.id/id/eprint/128 |
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